Who are we?
After many years with Per as a tai chi instructor and Malin as his student, life decided it was time to evolve. Malin had just sold a company and was headed for a month on a farm in Hawaii, while Per dreamed of starting his own venture.
On a lovely day during the Söderhamn Pride Festival, their friendship blossomed into something more.Malin still went to Hawaii, worked on the farm, and started writing novels. By winter, they established their first business, a cafe. It became the foundation for what was to come next.
As a former sea scout, Per longed for the sea and nature, and Savour Outdoor, a sister venture, was launched before the summer. After another year, the opportunity arose to take over an ice cream kiosk in the delightful fishing village of Skärså. Fortunately, the right person appeared just in time, so they dared to say yes.
Together, they brought Swedish groups to Hawaii, one of Malin´s favourite places.
The growth continued, and in spring 2023, they had the honor of stepping into the World Heritage Decorated Farmhouse, Erik-Anders, to run the garden café. With fantastic employees and a positive attitude, they have succeeded in realizing dream after dream!
2026 became the year of focusing on group travel. After hosting groups in their own venues and co-operating with others - Systrarna Söderström, Orbaden Spa & Resort and others, they decided to focus on the group and outdoor business.
Per Elmefors - CEO and chef who loves delving into new knowledge. Warm-hearted enthusiast who says yes to whatever that brings joyful days.
Malin Åhman - Entrepreneur and life savourer who adores fun ideas, beautiful environments, and things that give life meaning.